Chocolate Biscotti Ingredients: Butter - 110g Sugar - 150g Eggs - 2 units Flour - 180g Cocoa - 50g Baking powder - 1 tsp. Salt - 0,5 tsp. Almonds - 50g Chocolate - 60g Bake at 180 degrees for 25-30 minutes. 1.1K views11:00